CellAg- Bioengineering Tools for Next-Generation Cellular Agriculture
Cellular agriculture (CellAg) offers a sustainable way to produce meat and milk, promising a greener future for food. However, scaling up this technology means safeguarding against microbial contamination. Our mission is to drive innovation in this critical area, ensuring the safety and success of the CellAg industry.
Our team tackles a critical challenge in the booming CellAg industry - preventing microbial contamination. We are building cutting-edge biosensors to detect contaminants at ultralow levels and also developing innovative, non-antibiotic solutions. This will help the industry achieve antibiotic-free production, implement real-time quality control, and train future leaders, paving the way for a more sustainable and secure food future.